A Toast to Tuscany

Handmade, fresh pasta is quintessential to Italy; a staple in the cuisines across the country

Enjoy this amazing experience, right here in Hawaii.  During this old world, four-course experience, our chefs will teach you the art of making and shaping fresh pasta of your own.  Additionally, we are happy to suggest wine pairings to elevate your event.

Menu

  • Bruschetta on home-made crostini
  • Seasonal Farm Salad
  • Chick pea salad with tomato, onion, cucumber and olives
  • Sauteed broccolini with lemon and garlic
  • Hand-made tagliatelle with a Big Island beef ragout
  • Vanilla panna cotta with seasonal fruit and lavender clouds

Details

  • Time: Monday-Saturday 4pm start time
  • Duration: 4 hours
  • Price: $179 per person $120 12-under
  • Capacities: 4-20 people